The Peninsula Beverly Hills is excited to announce our latest collaboration with Ginza Nishikawa, Japan's Artisanal Shokupan producer, to introduce their world-renowned milk-bread into the relaunch of the Hotel’s weekly Tea Party service on The Belvedere Terrace.
Made with premium ingredients such as fresh cream, butter, honey and curated yeast strains. Shoukpan’s freshly baked loaves offer a golden-crusted, silky texture with a hint of sweetness, infusing this Japanese luxury into The Peninsula Beverly Hills' elegant and festive atmosphere.
The al fresco Tea Party experience is set on The Belvedere Terrace, complete with hand-crafted iced teas served in eclectic glassware and china, Japanese-inspired cocktails, and afternoon DJ sets. From art, music, fashion and culinary collaborations, this tea party promises to be as stylishly memorable as the guests.
Reserve your spot for The Peninsula Beverly Hills x Ginza Nishikawa Tea Party starting Saturday, May 18th!
TEA PARTY MENU
BEGIN WITH
A Fresh Seasonal Fruit Display for the Table
FOLLOWED BY
House Smoked Salmon, Lemon, Caviar
English Cucumber, Mint, Lemon
Chicken Salad, Mascarpone, Golden Raisin & Honey
Egg Salad, Deviled Egg Parsley Farce
Charred Zucchini, Asparagus, Tomato, Basil Pesto Spread
All tea sandwiches at our Tea Party will feature the signature Shokupan milk bread from Ginza Nishikawa.
AND THEN
Coconut Matcha
Cherry Blossom
Ube Kalamansi Macaron
AND OF COURSE
House Made Scones served with Lemon Curd & Jam
PAIRED WITH
Yuzu Ginger Lemonade Cocktail
Unique Selection of Hand-Crafted Iced Teas
$125 per person for adults
Reservations are suggested. Please call +1 310 975 2736 during operating business hours
or book online for reservations.
Location
Dates
Hours
Saturday & Sunday:
11:00AM - 2:00PM
Inquiries
Call: +1 310 975 2736
Email:pbhbelvedere@peninsula.com
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